Marjorie D. Parker, CEO and president of JobsFirstNYC, is a transformative leader with over 25 years of experience in workforce development. She has held leadership roles at Opportunities for a Better Tomorrow, CUNY Research Foundation, and New York City DYCD. Marjorie holds a bachelor’s degree from Fordham University and a master’s in public administration from NYU. She has earned numerous high-profile recognitions that underscore her impact on economic and workforce development.
Who is your biggest inspiration and why?
My family is my biggest inspiration. As immigrants from Jamaica in the 1980s, we embraced the American dream while staying rooted in our cultural values. Our upbringing instilled a steadfast belief in hard work, mutual support and ambition. These values guided each of us to pursue our unique dreams. We are fortunate to have benefited from the diverse opportunities that America has to offer and the foundations laid by those who came before us.
Is there a Black-owned business or organization that you would like to spotlight?
Cornbread Farm to Soul, an immigrant and Black women owned fast farm-to-table restaurant with authentic soul food and a family friendly dining experience. They source their ingredients from local farmers and shops. Eda Henries, former investment Banker, who is a partner, owner and chief financial officer is very invested in giving back to the community. There are three restaurants in New Jersey and one In Brooklyn. They are opening a new location in Brownsville, Brooklyn.
What is the proudest moment in your career so far?
In 2017, I became part of the less than 20% of Black women leading nonprofit organizations in NYC – a milestone that deepens my commitment to fostering the next generation of women leaders. It fills me with pride to see more women stepping into leadership roles at institutions dedicated to serving their communities and creating meaningful change in the lives of young people and their families.